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How to Choose the Best Hobs A hob is an essential kitchen appliance, but which one you pick will depend on your cooking habits and your budget. Gas hobs are easy to heat up and provide precise temperature control. Electric hobs, on the contrary, are more cost-effective but take longer to heat up. Look for a model with pan supports that are dishwasher-safe to simplify cleaning. You'll also need a hob with nine power settings so that you can select the most suitable setting for your food. 3. CDA DH702Z Induction Hob There are many styles of hobs to choose from. It's not all about style, the functionality of your stove can enhance or ruin your cooking experience. Our CDA range of hobs includes features that allow you to relax and enjoy your meals regardless of whether you're an experienced chef or just getting started. Gas Hobs Gas hobs have been the preferred choice of cooks and amateurs for many years due to their apparent heat and their ease of control. The heat is also distributed more evenly and makes cooking easier. However their efficiency isn't as efficient than other types of hobs and they can be slower to get hot. In addition, they require professional installation and need adequate ventilation in the kitchen to eliminate combustion fumes. oven uk (Coil & Smooth Top) Electric hobs heat up your cookware by using an induction plate that is typically faster and more efficient than gas hobs. They produce less harmful emissions and are also easier to clean. They don't have the same flame-cooked look and feel, and might not be suitable for homes with medical equipment, such as pacemakers or children. The Siemens IQ-500 EP9A6SB90 is modern and sleek five-burner gas hob with oodles of space for all manner of pots and pans, including a wok burner that is perfect for stir-fries and other Asian-inspired dishes. It has a host of user-friendly features, including an easy Quick Start function that shows the burning source on the display panel (and can be programmed to shut it off at certain time intervals). You can also use the pause-and-start feature to temporarily stop cooking and then resume it later.