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Leave a Pot on the Hob The recipes of Nigella often advise you to leave the pot on the hob' but what does this mean? A hob, or stovetop or cooktop in British English, can be either gas or electric. Dual fuel cookers include a gas hob and an electric oven giving you the best of both worlds. They offer instant heat however they can be more costly to run than single fuel models. Solid plate hobs Solid plate hobs are a common feature in many homes. Their basic design is made up of flat metal plates that are heated using electricity, which makes them an affordable option for those on a budget. However, their modest initial price tag can result in higher electricity costs over time due to their inefficient energy usage. These hobs require a lot of residual heat and take longer to cool down or heat down. A popular alternative to solid plate hobs is the ceramic hob which is more expensive to purchase, but is much less expensive to run. Hobs are available in different styles including curvy and flat. Best ovens can be combined with ovens of a variety of sizes and shapes to match any kitchen layout. They are easy to clean and blend well into modern homes. Induction hobs are the next step, since they utilize electromagnetic fields to heat cookware directly. The surface of the hob remains cool, which decreases the risk of burns. It is also safe for children to be around it. In addition induction hobs are the fastest of all the types to heat up and cool down. When choosing which hob to purchase, it's important to consider your cooking habits and energy needs. Solid plate hobs are inexpensive to purchase but inefficient, while ceramic and gas hobs are more costly but more efficient. Induction hobs are an alternative that combines efficiency with fashionable design. Gas hobs The best gas hobs are simple to use, have a sleek and stylish appearance and are constructed from sturdy materials. They should also come with a long-lasting warranty and be easy to clean. They should also be compatible with a variety of cookware, and provide instant heat control. Gas hobs work by connecting each burner to a gas source, which then ignites the fuel and creates the flame. The flame heats the pan as well as the air, allowing for precise temperature control. Some models have a visual flame indicator, which makes it easy to know when the burners are off or on. Other features on gas hobs include multiple burners in a variety of sizes, an automatic ignition and drip tray that can be removed. Modern gas hobs are available with stainless steel or ceramic top. Some have sleek black finishes. Based on the style of kitchen there is also the possibility of choosing vented or open-burner gas cooktops. Hobs vented have an integrated extractor that collects steam and smoke from cooking pans and releases them outside, while open-burner gas hobs do not. Open-burner stoves feature traditional appearance with metal knobs, grates, and handles, while vented stoves are more contemporary with a glass-like surface. Some models come with extra-wide pan support which are ideal for large pans and pots. Despite the widespread use of electric hobs such as ceramic and induction hobs, there is still a significant customer base for gas hobs. Gas cooking is popular among people who are familiar with gas cooking. However, several government regulations are promoting the phase out of appliances that use fossil fuels to make way for more energy-efficient alternatives. All gas-powered hobs require electrical components to work, so it is crucial to have your gas cooker installed by a certified electrician and carpenter who will ensure all installations are safe and meet the standards of the industry. Your electrician will need to connect a power cable and gas lines into your kitchen when you are installing a gas hob for the first time. This is usually a simple procedure that won't affect the existing piping or electrical connections. Ceramic hobs In addition to an attractive, sleek finish ceramic hobs are easy to clean and are more efficient in energy use than gas. The high-powered heating element is situated beneath the surface of every zone. Best ovens UK transfer the heat from the glass to the pan that is above. This can reduce energy consumption since it only direct heats the pan, and not the air around it. They are also easy to control and respond quickly to temperature changes. Ceramic hobs have a flat, ceramic surface that is easy to clean. Spills and splatters can be easily cleaned with a damp cloth when they cool. Be aware that they are not suitable for a humid or hot kitchen, as the glass will crack and discolour. The majority of people aren't concerned about the fact that ceramic hobs produce some amount of heat below the surface. In fact, many models are designed with cooling fans integrated to manage this under-surface heat and keep it from impacting your kitchen or workspace. They're also insulated and designed to minimise heat transfer between your hob and your kitchen. Ceramic hobs can also be more versatile than induction hobs that require certain kinds of magnetically conductive cookware. However, it's recommended to avoid using any cast iron cookware on a ceramic stove, because it could scratch the surface. A lot of ceramic hobs are fitted with a range of safety features including residual heat indicators and locks to reduce accidents in the kitchen. Certain ceramic hobs come with a feature called 'overflow prevention' that detects when a pot boils over and automatically cuts the power to the zone it is located to minimize the risk of damage. As with electric cookers in general it is essential to ensure that the ceramic hob is installed and configured with the correct breakers and cables to ensure complete safety. This is something that should be left to an electrician with experience to ensure you're sure that your kitchen appliance will be safe and reliable to use. Hobs with induction Induction hobs, as their name suggests, have coils under the surface that produce magnetic fields. These fields create heat in the pan or in the metal object placed on the hob. They consume less energy than other kinds of hobs since they are cold until they are surrounded by a pan. They also heat more efficiently because the heat is generated through the bottom of the pan, and not from the whole surface of the cooktop. Like gas hobs, models with induction have an control panel on which you can select your settings and check the power you're using. However unlike traditional gas hobs, they only work with cookware that's compatible with their electromagnetic heating mechanism that means it must have a flat, even thick base made of ferrous metal (iron) or cast iron. Stainless steel and a few non-stick pans can work, but make sure you check the label or run a magnet across the base to confirm that your cookware is induction compatible. Induction hobs are a popular option for shared student halls or penthouses for student accommodation from iQ. They have sleek LCD displays, and their contemporary designs blend seamlessly into modern kitchens. Induction hobs are safer than gas stoves with traditional designs because they only heat when a pan is placed over them. They shut off automatically when the pan is removed. Induction hobs can be controlled similar to the controls on an iPhone. A swipe on the slider will set your preferred heat level. Alternatively, there are usually up and down buttons on the control panel that alter the power level or a dial that can be hit for precise temperature control. In addition to nine power levels, certain models have a dual flex zone that allows you to join two zones to create a larger cooking area for larger pots. Certain models come with an automatic shut-off as well as an indicator of residual heat. Some models also come with an alarm that informs you when the food is ready. Induction hobs emit low-level magnetic fields at frequencies within the kilohertz range, which can affect some medical devices like pacemakers, so it's important to keep them away from your body when they are not being used.